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Alphonso Mango Puree
Alphonso mango is often referred to as the king of mangoes because of its taste and colour. These fruits approximately weigh between 150gm and 300gm each. It is also one of the most expensive kinds of mango and is grown mainly in western India. This variety of mango is known to contain nutrients, such as vitamins A, C & D. Some of these vitamins, potassium, fiber and antioxidant enzymes help to increase the resistance power in the body.
PRODUCT DESCRIPTION
Mango pulp extraction from non-Gmo,Sorted sound ripened,washed fruits by Mechanical process.Screening & separation to make pulp free from particles,Impurities.Subsequest processing to make Commerical sterilization to ensure safety & composition is as per international standards.Overall processing is by maintaining strict hygienic conditions throughout the processing line.
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| COMPOSITION |
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| Brix(%TSS)at 20°C |
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16°B Min |
| % Acidity(as Citric acid) |
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0.45-0.9% |
| pH |
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< 4.0 |
| Consistency(Bostwick) |
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< 12cms/30sec at 20°C |
| Specks per 10 gms |
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| Brown |
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10Max |
| Black |
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Nil |
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| ORGANOLEPTIC PARAMETERS |
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| Colour |
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Orange Yellow |
| Taste & Flavour |
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Wholesome and Charasteristics of sound matured, ripened Alphonso Mango. |
| Apperance |
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Homogenous & free flowing,free from any kind of foregin matter. |
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| MICROBIOLOGICAL PARAMETERS |
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| Total Plate Count CFU/gm |
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< 10 |
| Yeast & mould CFU/gm |
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< 10 |
| E.Coil CFU/gm |
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Absent |
| Coliform CFU/gm |
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Absent |
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ADDITIVES : As per customer requirement
PACKAGING : Product is packed in 220Lit, Aseptic bag-in-drums using a single poly liner Net weight:215kg.±1Kg
LOADABILITY : 80 drums per 20 feet FCL
SHELF LIFE : 18 Months from the date of manufacturing at ambient temp
erature.
| STORAGE CONDITION : Storage at ambient temperature.Drum should not be exposed to Direct Sunlight or prolonged period of time |
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